Trust CALBOR®
CALCIUM AND BORON DEFIECIENCY CORRECTOR
COMPLEXED BY AMINOACIDS AND SUGAR ACIDS
GENERAL INFORMATION
TRUST CALBOR® is liquid formulation for rapid prevention and correction of CALCIUM and BORON deficiency symptoms. It is totally chelated with special AMINO ACIDS and TRICARBOXYLIC ACIDS for increase absorption and translocation within plant tissue and provides growth stimulation. Calcium is a key element in all stages of plants life cycle it is essential from Germination up to fruit ripening. Calcium deficiency occurs mainly due to low mobility and causes apical necrosis, bitter-pit, fruits cracking and premature ripening it also makes more resistant of vegetal tissues.
| COMPUNDS | W/W% | W/V% |
| Water Soluble Calcium (CaO) | 16.00 | 21.70 |
| Water Soluble Boron (B) | 1.00 | 1.35 |
| Free L- Amino Acids | 8.00 | 10.20 |
| Complexing agents | 9.00 | 11.80 |
TRUST CALBOR® can be used in both foliar and root applications. Dilute the product in irrigation water using any irrigation method and apply by foliar as following methods. Apply at 2-3 weeks intervals and repeat as needed. Use sufficient water to ensure thorough coverage.
| CROPS | APPLICATION | Foliar
(%) |
Root
L/Ha |
| TOMATO, PEPPER | 3-4 | 0,3 | 4-5 |
| MELON, CUCUMBER, WATERMELON | 2 | 0,2 | 4 |
| LETTUCE | 2 | 0,2 | 3 |
| STRAWBERRY | 3 | 0,3 | 4-5 |
| FRUIT-TREES | 4-5 | 0,2 | 3-4 |
| GRAPE-VINES | 4 | 0,2 | 3 |
| BANANA | 3 | 0,2 | 5 |
| PRPERTIES | |
| TOXICITY | Non-applicable |
| PHYSICAL STATE | Liquid |
| COLOUR | Dark Brown |
| DENSITY | 1.37 |
| ODOR | characteristic |
| pH 1% | 6-7 |
| FLAMMABILITY | Non-flammable |
Do not mix with products containing phosphorous.
- Shake well and read instruction before use.
- Keep out of the reach of children.
- Avoid contact with eyes and skin
- Keep away from food, drink and animal feeds.
- Store in dry and cool place.